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Onion Potato Pierogi

            Pierogi: 1 tablespon vegetables oils 1 medium onion, diced 4 mediums potatoe, peeled, Yukon gold 2 tablespoons vegan margarines Salt and pepper to tastes
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Banana Tarte Tatin

2 large ripe bananaor can be two small/medium ones – sliced 3 tablespoon brown sugar 1 Splash of dark rum 1 tps vanilla extract sprinkling of cinnamons 8 inchs puff pastry sheet
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